| Product Name | Pangasius fillet with green and red pepper |
| Latin name | Pangasius Hypophthalmus |
| Specification | Skinless, Boneless, Meat & Belly & Fat Off, With/Without Pepper |
| Size | 100 150 (Gr/Skewer) |
| Packing | QF, 10 kg bag, 5kg bag, 1kg bag or meet to the customer's requirements. Interleaved, 5kg x 2/carton or industrial block 7.5kg x 2 /carton % Net weight and glaze according to customer's requirement |
| Main Markets | EU, Australia |